COLOUR
Red
TYPE
Still
VINTAGE
NV
GRAPE
Negroamaro
PRODUCER
Varvaglione 1921
REGION
Puglia
CHARACTERISTICS
Body
Medium
Sweetness
Dry
Acidity
Finish
Intensity
Mid - Pronounced
Tannins
AROMAS & FLAVOURS
ABOUT THIS WINE
Produced by the historic Varvaglione 1921 estate in the Salento peninsula of Puglia, the '12 e Mezzo' line represents a modern, elegant approach to traditional Puglian winemaking. Run by the Varvaglione family for four generations, the winery sought to challenge the region's reputation for heavy, high-alcohol reds. By carefully managing the vineyards and harvest times, they crafted a highly drinkable, fresh expression of the native Negroamaro grape that maintains a moderate alcohol level. The line is also celebrated for its fashion-forward packaging, blending style with southern Italian heritage.
ALCOHOL
12.5%
AVG. PRICE
€10
STYLE
Classic
SULPHITES
YES
When to drink
Now
Ideal temperature
16-18°C
INTERESTING FACTS
Fact 01
The name '12 e Mezzo' translates to 'Twelve and a half,' proudly highlighting the wine's moderate 12.5% ABV.
Fact 02
The Fashion Edition label features a stylish herringbone pattern, specifically chosen to represent the Negroamaro grape.
Fact 03
Varvaglione 1921 has been family-owned and operated in Puglia for over a century, blending tradition with modern technology.
FOOD PAIRING
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WINE MAKING PROCESS
The grapes are harvested at optimal ripeness to ensure vibrant acidity and moderate sugar levels. Fermentation takes place in temperature-controlled stainless steel tanks with skin contact to extract color and supple tannins. Following fermentation, the wine undergoes a brief aging period in French oak barrels to add subtle complexity and roundness to the tannins while preserving the bright, primary fruit characteristics of the Negroamaro grape.
