COLOUR
White
TYPE
Still
VINTAGE
2023
GRAPE
Gewürztraminer
PRODUCER
Abbazia di Novacella
REGION
Trentino-Alto Adige
CHARACTERISTICS
Body
Medium - Full
Sweetness
Dry
Acidity
Medium
Finish
Long
Intensity
Pronounced
AROMAS & FLAVOURS
ABOUT THIS WINE
Abbazia di Novacella Gewürztraminer is a white wine from the Alto Adige DOC, specifically the Isarco Valley, produced by the historic Neustift Abbey. This 100% Gewürztraminer wine benefits from the unique terroir of its high-altitude vineyards, situated between 600 and 650 meters above sea level. The abbey itself boasts a winemaking history stretching back to 1142, making it one of the oldest continuously operating wineries in the world. Their winemaking philosophy emphasizes expressing the distinct character of the Isarco Valley, with a focus on quality and sustainability.
ALCOHOL
14.0%
AVG. PRICE
€26
STYLE
Classic
SULPHITES
YES
When to drink
Now
Ideal temperature
8-12°C
INTERESTING FACTS
Fact 01
Neustift Abbey is one of the oldest active wineries globally, dating back to 1142.
Fact 02
The abbey achieved a net-zero carbon footprint by 1992.
Fact 03
Vineyards are situated on steep slopes at altitudes up to 650 meters.
Fact 04
The winery practices organic farming, though not officially certified.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The Abbazia di Novacella Gewürztraminer is produced from 100% Gewürztraminer grapes cultivated at high altitudes in the Isarco Valley. Harvest typically occurs in late October. Fermentation takes place in stainless steel tanks at approximately 20°C, a technique chosen to preserve the varietal's aromatic profile. Following fermentation, the wine undergoes about 6 months of aging in stainless steel tanks, followed by a minimum of 3 months of bottle aging before release. The winery is committed to sustainable practices, including the use of its own forest for heating and a hydropower station for energy, having achieved a net-zero carbon footprint.
