COLOUR
Red
TYPE
Still
VINTAGE
2018
GRAPE
Corvina, Corvinone, Rondinella, Croatina
PRODUCER
Azienda Agricola Cà dei Frati
REGION
Veneto
CHARACTERISTICS
Body
Full
Sweetness
Dry
Acidity
Medium - High
Finish
Long
Intensity
Pronounced
Tannins
High
AROMAS & FLAVOURS
ABOUT THIS WINE
The Amarone della Valpolicella DOCG 'Pietro dal Cero' by Azienda Agricola Cà dei Frati is a wine that signifies a return to the Veneto region for the Dal Cero family, honoring their founder, Pietro. The wine originates from the Valpolicella area, a renowned viticultural zone in Veneto, Italy. This particular Amarone is distinguished by its profound intensity and complexity, which is notably balanced by a refreshing quality, making it stand out within its style. The 2018 vintage specifically presents a rich color and concentrated aromas, with a structure that allows for both immediate enjoyment and aging potential.
ALCOHOL
16.0%
AVG. PRICE
€65
STYLE
Classic
SULPHITES
NO
When to drink
Now or Later
Ideal temperature
18-20°C
INTERESTING FACTS
Fact 01
A tribute to founder Pietro dal Cero, a return to family roots.
Fact 02
Grapes undergo a 4-month appassimento (drying) process.
Fact 03
A powerful 16.0-16.5% ABV, yet noted for its balance.
Fact 04
Azienda Agricola Cà dei Frati is also renowned for Lugana wines.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The production of Amarone della Valpolicella DOCG 'Pietro dal Cero' begins with hand-harvested grapes from the Luxinum vineyard. A defining technique is the appassimento process, where grapes are dried for approximately four months in crates to concentrate sugars and aromas. Following this, the grapes undergo maceration in steel tanks with prolonged skin contact. Malolactic fermentation is completed to enhance the wine's structure. The aging regimen involves 24 months in new barriques, followed by 12 months in steel tanks. Regulations mandate a minimum of two years of aging from the year following the harvest, with further bottle aging before commercialization.
