COLOUR
Red
TYPE
Still
VINTAGE
2020
GRAPE
Barbera
PRODUCER
Castello di Neive
REGION
Piemonte
CHARACTERISTICS
Body
Medium - Full
Sweetness
Dry
Acidity
High
Finish
Long
Intensity
Pronounced
Tannins
Medium - High
AROMAS & FLAVOURS
ABOUT THIS WINE
The Barbera d'Alba Superiore Castello di Neive 2020 is a 100% Barbera wine from the Piedmont region of Italy, specifically from the Marcorino vineyard. This vineyard, planted in 2004 at an elevation of 825 feet, features calcareous marl soil. The wine is produced by Castello di Neive, a historic winery with roots in the 18th century, now managed by the Stupino family since 1964. Their approach emphasizes respecting native grape varietals and expressing the unique terroirs of their estate, combining tradition with innovation. The 2020 vintage is noted for its 15% alcohol content.
ALCOHOL
15.0%
AVG. PRICE
€26
STYLE
Classic
SULPHITES
NO
When to drink
Now or Later
Ideal temperature
16-18°C
INTERESTING FACTS
Fact 01
Vineyard planted in 2004.
Fact 02
Vineyard elevation of 825 feet.
Fact 03
Uses 500-liter French oak tonneaux for aging.
Fact 04
Calcareous marl soil contributes to wine's character.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The Barbera d'Alba Superiore Castello di Neive 2020 is made from 100% Barbera grapes. Fermentation occurs in stainless steel tanks with controlled temperatures, followed by a maceration period of 10-15 days. The wine is then aged for 12 to 18 months, utilizing a combination of new and used French oak barriques (500-liter tonneaux) and stainless steel tanks. The producer, Castello di Neive, emphasizes respecting native grape varieties and expressing unique terroirs through a blend of tradition and innovation.
