COLOUR
Red
TYPE
Still
VINTAGE
2021
GRAPE
Nebbiolo 100%
PRODUCER
Cantina Luigi Pira
REGION
Piemonte
CHARACTERISTICS
Body
Full
Sweetness
Dry
Acidity
High
Finish
Long
Intensity
Pronounced
Tannins
AROMAS & FLAVOURS
ABOUT THIS WINE
Cantina Luigi Pira is a family-run winery located in Serralunga d'Alba, Piedmont, Italy, a region celebrated for its prestigious Barolo DOCG wines. The estate is known for producing Barolos that exemplify the classic Serralunga style, characterized by power, complexity, and a refined elegance. The 2021 vintage, a classic year with a temperate growing season, yielded wines with expressive aromatics and robust structure, promising excellent longevity. The Pira family employs sustainable vineyard management practices, reflecting a deep respect for their terroir and a commitment to quality.
ALCOHOL
14.5%
AVG. PRICE
STYLE
Classic
When to drink
Later
Ideal temperature
16-18°C
INTERESTING FACTS
Fact 01
Serralunga d'Alba is known for producing Barolos with a reputation for power and longevity.
Fact 02
The Pira family practices sustainable viticulture, using cover crops and natural pest control.
Fact 03
The 2021 vintage is noted for its classic character and high aging potential.
Fact 04
Vineyards like Margheria and Vignarionda are considered prime crus, contributing unique characteristics.
FOOD PAIRING
Read more
WINE MAKING PROCESS
Cantina Luigi Pira employs a winemaking process that respects the Nebbiolo grape and the unique terroir of Serralunga d'Alba. Fermentation occurs in controlled temperature environments, often in horizontal tanks, for 7-10 days, with a focus on a gentler extraction. Following fermentation, the wines undergo a 24-month aging period in oak, with variations in barrel type (Slavonian botti or French barriques) depending on the specific cru. The winery is increasingly adopting a more minimalist approach to oak aging, favoring larger and older vessels. Sustainable practices, including cover-cropping and natural pest control, are integral to their vineyard management.