COLOUR
Red
TYPE
Still
VINTAGE
2019
GRAPE
Nebbiolo
PRODUCER
Pio Cesare
REGION
Piemonte
CHARACTERISTICS
Body
Medium - Full
Sweetness
Dry
Acidity
Medium
Finish
Long
Intensity
Pronounced
Tannins
High
AROMAS & FLAVOURS
ABOUT THIS WINE
The Barolo DOCG from Pio Cesare is a 100% Nebbiolo wine from the Piedmont region of Italy. Crafted by the historic Pio Cesare winery, established in 1881 and now in its fifth generation, this wine represents a commitment to quality and tradition. Grapes are sourced from a selection of the family's own vineyards located across multiple communes within the Barolo appellation, including Serralunga d'Alba, Grinzane Cavour, La Morra, Novello, and Monforte d'Alba. The 2019 vintage benefited from ideal weather conditions, promoting optimal grape ripening. Pio Cesare's winemaking philosophy emphasizes balancing traditional methods with modern techniques to produce wines of elegance and longevity.
ALCOHOL
14.5%
AVG. PRICE
€73
STYLE
Classic
VEGAN
YES
SULPHITES
When to drink
Now or Later
Ideal temperature
16-18°C
INTERESTING FACTS
Fact 01
Pio Cesare is one of the oldest wineries in Alba, established in 1881.
Fact 02
The 2019 Barolo is dedicated to the memory of Pio Boffa, a key figure in the winery's history.
Fact 03
Grapes are sourced from family-owned vineyards spanning six different communes.
Fact 04
The wine spends 30-36 months aging in a mix of French and Slavonian oak.
FOOD PAIRING
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WINE MAKING PROCESS
The winemaking process for this Barolo begins with fermentation in stainless steel tanks, featuring a maceration period of 20 to 30 days with the grape skins. Following fermentation, the wine is aged for approximately 30 to 36 months. This aging takes place in a blend of French and Slavonian oak, with 70% in large casks and 30% in barriques. The harvest for the 2019 vintage commenced on October 13th, benefiting from favorable autumn conditions. Pio Cesare employs environmentally friendly and sustainable farming practices in their vineyards.
