COLOUR
Red
TYPE
Still
VINTAGE
2013
GRAPE
Nebbiolo
PRODUCER
Fontanafredda
REGION
Piemonte
CHARACTERISTICS
Body
Full
Sweetness
Dry
Acidity
High
Finish
Long
Intensity
Pronounced
Tannins
AROMAS & FLAVOURS
ABOUT THIS WINE
Fontanafredda Barolo La Rosa 2013 is a 100% Nebbiolo wine from the Barolo DOCG in Piedmont, Italy. The wine originates from the Vigna La Rosa vineyard in Serralunga d'Alba, characterized by calcareous marl and clay soils and a south-south-west exposure. The estate, Fontanafredda, has a historical foundation dating back to 1858 and is recognized for its commitment to sustainable viticulture. The name 'La Rosa' pays homage to Rosa Vercellana, for whom the estate was originally established.
ALCOHOL
14.0%
AVG. PRICE
€83
STYLE
Classic
SULPHITES
NO
When to drink
Now or Later
Ideal temperature
16-18°C
INTERESTING FACTS
Fact 01
Named 'La Rosa' in honor of Rosa Vercellana, the mistress of King Victor Emmanuel II.
Fact 02
Fontanafredda is one of Italy's largest organic wine estates.
Fact 03
The estate was recognized as 'European Winery of the Year' by Wine Enthusiast in 2017.
Fact 04
The Vigna La Rosa vineyard is situated directly behind the estate's main buildings.
FOOD PAIRING
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WINE MAKING PROCESS
Fontanafredda Barolo La Rosa 2013 is produced from 100% Nebbiolo grapes. The grapes are hand-harvested in early October. Vinification involves traditional fermentation in stainless steel tanks with a floating cap for 12-15 days at a controlled temperature of 30-31°C. The wine is then aged for approximately 12 months in Allier oak barriques, followed by an additional year in large oak casks (2,000-3,000 liters). The estate is committed to sustainable practices, with 120 hectares of organically certified vineyards.