COLOUR
Red
TYPE
Still
VINTAGE
2016
GRAPE
Nebbiolo
PRODUCER
Paolo Scavino
REGION
Piemonte
CHARACTERISTICS
Body
Full
Sweetness
Dry
Acidity
High
Finish
Long
Intensity
Pronounced
Tannins
AROMAS & FLAVOURS
ABOUT THIS WINE
The Barolo Riserva Paolo Scavino 2016 is a distinguished wine from the Barolo DOCG appellation in Piedmont, Italy, crafted from 100% Nebbiolo grapes. This Riserva is a special selection of the finest grapes from Paolo Scavino's historic vineyards, including renowned crus like Rocche dell'Annunziata. The wine is a tribute to the winery's heritage, established in 1921 by Lorenzo and Paolo Scavino and now managed by Enrico Scavino and his daughters. The estate's philosophy centers on the paramount importance of viticulture, focusing on meticulous vineyard care to produce ripe and healthy grapes. The 2016 vintage is noted for its remarkable balance, precision, and structure, contributing to its significant aging potential.
ALCOHOL
15.0%
AVG. PRICE
€300
STYLE
Classic
SULPHITES
NO
When to drink
Later
Ideal temperature
16-18°C
INTERESTING FACTS
Fact 01
This Riserva is a selection from over 20 historic crus owned by Scavino.
Fact 02
The 'Riserva' designation signifies extended aging and selection.
Fact 03
The winery was founded in 1921, spanning four generations.
Fact 04
The 2016 vintage received perfect scores from major critics.
FOOD PAIRING
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WINE MAKING PROCESS
The winemaking process for the Barolo Riserva Paolo Scavino begins with separate vinification for grapes from each vineyard. Maceration occurs with a submerged cap for 10-12 days in stainless steel rotary fermenters, followed by indigenous yeast fermentation in stainless steel for 20-30 days. Malolactic fermentation takes place in oak barrels. The wine is then aged for 20 months in large French oak casks (botti), with an additional period in stainless steel before bottle aging. Harvest is conducted by hand in early October.
