COLOUR
Red
TYPE
Still
VINTAGE
2004
GRAPE
Nebbiolo
PRODUCER
Paolo Scavino
REGION
Piedmont
CHARACTERISTICS
Body
Full
Sweetness
Dry
Acidity
High
Finish
Long
Intensity
Pronounced
Tannins
AROMAS & FLAVOURS
ABOUT THIS WINE
The Barolo Riserva Rocche dell'Annunziata from Paolo Scavino, vintage 2004, is a 100% Nebbiolo wine from the Barolo DOCG appellation in Piedmont, Italy. The Rocche dell'Annunziata vineyard, situated in La Morra at an elevation of 385 meters, is a key site for the Scavino family, who acquired it in 1990. The producer's philosophy emphasizes meticulous viticulture to highlight the distinct characteristics of individual terroirs. The 2004 vintage is recognized for its balance and structure, contributing to the wine's aging potential.
ALCOHOL
AVG. PRICE
STYLE
Classic
SULPHITES
NO
When to drink
Now or Later
Ideal temperature
16-18°C
INTERESTING FACTS
Fact 01
Rocche dell'Annunziata is considered a 'grand cru' vineyard in La Morra.
Fact 02
Paolo Scavino believes in showcasing the uniqueness of each terroir.
Fact 03
The 2004 vintage is considered one of the best of the early 2000s.
Fact 04
This wine has received critical acclaim with scores up to 97 points.
FOOD PAIRING
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WINE MAKING PROCESS
The winemaking process for Barolo Riserva Rocche dell'Annunziata begins with hand-harvesting after October 10th. Maceration occurs with submerged caps for 10-12 days, followed by fermentation in stainless steel for 20-30 days using indigenous yeasts and temperature control. Malolactic fermentation takes place in 225L barrels over winter. The wine is then aged for 10 months in neutral French oak, followed by 24 months in large casks, 10 months in stainless steel, and finally 22 months in bottle before release. This extensive aging regimen is a hallmark of Barolo Riserva production.
