COLOUR
Red
TYPE
Still
VINTAGE
2018
GRAPE
Nebbiolo
PRODUCER
Giulia Negri
REGION
Piedmont
CHARACTERISTICS
Body
Medium - Full
Sweetness
Dry
Acidity
Medium - High
Finish
Medium - Long
Intensity
Pronounced
Tannins
AROMAS & FLAVOURS
ABOUT THIS WINE
The Barolo Serradenari Giulia Negri 2018 is a Nebbiolo from the Barolo DOCG in Piedmont, Italy. It originates from the Serradenari cru, known for its exceptional altitude. Giulia Negri, a fifth-generation winemaker, crafts this wine with a focus on expressing the unique terroir of her high-elevation vineyards, drawing on her family's long winemaking history. The vineyard is farmed organically, and the wine undergoes a significant aging period in large oak barrels.
ALCOHOL
14.1%
AVG. PRICE
€85
STYLE
Classic
SULPHITES
NO
When to drink
Later
Ideal temperature
16-18°C
INTERESTING FACTS
Fact 01
Serradenari is one of the highest-altitude crus in Barolo.
Fact 02
Giulia Negri's family has been making wine for 150 years.
Fact 03
The vineyard is farmed using certified organic practices.
Fact 04
The wine is aged in large Slavonian oak barrels.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The Barolo Serradenari Giulia Negri 2018 is produced from 100% Nebbiolo grapes grown on sandy soils with clay, loam, and marl at high altitudes. The vineyard is farmed using certified organic practices. Following harvest, the wine undergoes fermentation, likely in stainless steel, with extended maceration to develop its structure. It is then aged for 30 months in large, 25-hectoliter Slavonian oak barrels. This aging process is designed to allow for slow maturation and integration of the wine's components.
