COLOUR
Red
TYPE
Still
VINTAGE
2020
GRAPE
Nebbiolo
PRODUCER
Luigi Pira
REGION
Piemonte
CHARACTERISTICS
Body
Full
Sweetness
Dry
Acidity
Medium - High
Finish
Long
Intensity
Pronounced
Tannins
High
AROMAS & FLAVOURS
ABOUT THIS WINE
The Barolo Vigna Rionda Luigi Pira 2020 is a single-vineyard Barolo from the esteemed Vigna Rionda vineyard in Serralunga d'Alba, Piedmont. This vineyard, spanning only one hectare, is recognized for its significant contribution to the wine's powerful character and longevity. The Pira family, with a long-standing connection to Serralunga d'Alba dating back to the late 19th century, established their wine-growing business in the 1950s. Their approach prioritizes showcasing the unique flavors of the terroir, using a delicate winemaking hand and controlled oak influence to express the quality of the Nebbiolo grapes and the distinctiveness of Serralunga d'Alba.
ALCOHOL
14.5%
AVG. PRICE
€95
STYLE
Classic
SULPHITES
NO
When to drink
Later
Ideal temperature
16-18°C
INTERESTING FACTS
Fact 01
Vigna Rionda is a single vineyard of just 1 hectare.
Fact 02
Considered a 'Grand Cru' vineyard of Serralunga d'Alba.
Fact 03
The Pira family has been in Serralunga d'Alba since the late 1800s.
Fact 04
The wine is noted for its absurd aging potential.
FOOD PAIRING
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WINE MAKING PROCESS
The production of Barolo Vigna Rionda Luigi Pira involves meticulous vineyard management and careful winemaking. Grapes are hand-harvested from the Vigna Rionda vineyard. Fermentation occurs in horizontal and stainless steel tanks for 12-22 days with extended maceration on the skins. Following fermentation, the wine is aged for 24 months in a mix of small French oak barriques and large wooden barrels. An additional year of bottle aging precedes the wine's release. The estate employs sustainable and organic farming practices, including natural cover crops and minimal use of sulfur.
