COLOUR
White
TYPE
Sparkling
VINTAGE
2016
GRAPE
Chardonnay, Pinot Noir, Pinot Meunier
PRODUCER
Champagne F. Bergeronneau-Marion
REGION
Champagne
CHARACTERISTICS
Body
Medium
Sweetness
Dry
Acidity
Medium - High
Finish
Medium - Long
Intensity
AROMAS & FLAVOURS
ABOUT THIS WINE
Champagne F. Bergeronneau-Marion Millésime Brut 2016 is a vintage sparkling wine from the Champagne AOC, produced by a family estate with origins dating back to 1590 in Ville-Dommange, Montagne de Reims. The estate cultivates 8 hectares of Premier Cru vineyards. The current generation, Véronique and Florent Bergeronneau-Marion, continue the family tradition, emphasizing their passion for the vine and commitment to producing elegant Champagnes that reflect their heritage and terroir. The estate holds High Environmental Value (HVE) certification and is in conversion to organic farming, highlighting their dedication to respecting the environment.
ALCOHOL
12.0%
AVG. PRICE
€40
STYLE
Classic
SULPHITES
YES
When to drink
Now or Later
Ideal temperature
8-10°C
INTERESTING FACTS
Fact 01
Family vines have been cultivated since 1590.
Fact 02
Estate vineyards are Premier Cru.
Fact 03
Certified High Environmental Value (HVE).
Fact 04
In conversion to organic farming.
FOOD PAIRING
Read more
WINE MAKING PROCESS
Champagne F. Bergeronneau-Marion Millésime Brut 2016 is produced using the traditional method, involving primary fermentation followed by secondary fermentation in the bottle for effervescence. The wine undergoes extended aging, with the Brut Millésime style typically aged for over 4-5 years, and potentially up to 72 months, in the estate's cellars. This aging process contributes to its texture and complexity. The dosage for this Brut Millésime is 8 g/L. The estate manages all aspects of production, from vineyard work and pressing to vinification and champagnization, reflecting their commitment to quality control and the expression of their Premier Cru terroir.