COLOUR
White
TYPE
Still
VINTAGE
2019
GRAPE
Grenache Blanc, Macabeo, Marsanne, Roussanne
PRODUCER
M. Chapoutier
REGION
Languedoc-Roussillon
CHARACTERISTICS
Body
Medium - Full
Sweetness
Dry
Acidity
Medium - High
Finish
Medium - Long
Intensity
Mid - Pronounced
AROMAS & FLAVOURS
ABOUT THIS WINE
M. Chapoutier Bila-Haut Chrysopee Blanc is a white wine from the Languedoc-Roussillon region of France, specifically the Collioure appellation. Produced by M. Chapoutier, a historic winery with a strong commitment to biodynamic viticulture, this wine is crafted from a blend of Grenache Blanc, Macabeo, Marsanne, and Roussanne. The estate's vineyards are situated on terraces with soils composed of schist and gneiss, contributing to the wine's unique character. The producer's philosophy emphasizes allowing the terroir to express itself through minimal intervention.
ALCOHOL
14.5%
AVG. PRICE
€499
STYLE
Classic
SULPHITES
NO
When to drink
Now or Later
Ideal temperature
10-12°C
INTERESTING FACTS
Fact 01
Chapoutier is a pioneer in biodynamic winemaking.
Fact 02
The estate's vineyards are on ancient terraces.
Fact 03
Schist and gneiss soils are key to the wine's character.
Fact 04
The name 'Chrysopee' refers to alchemy, symbolizing transformation.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The M. Chapoutier Bila-Haut Chrysopee Blanc is produced using a blend of Grenache Blanc, Macabeo, Marsanne, and Roussanne. The winemaking process emphasizes the expression of the Roussillon terroir, characterized by its schist and gneiss soils. M. Chapoutier adheres to biodynamic viticulture principles, aiming for minimal intervention throughout the winemaking journey. Harvest timing is carefully managed to ensure optimal grape ripeness. While specific fermentation and aging details for the 2019 vintage are not fully detailed, the producer's approach typically involves allowing natural processes to guide the wine's development, with potential for aging in stainless steel or oak depending on the desired outcome.
