COLOUR
White
TYPE
Still
VINTAGE
2025
GRAPE
Furmint, Sárgamuskotály
PRODUCER
Bodvin Winery
REGION
Tokaj
CHARACTERISTICS
Body
Medium - Light
Sweetness
Dry
Acidity
Medium - High
Finish
Medium - Short
Intensity
Medium
AROMAS & FLAVOURS
ABOUT THIS WINE
Bodvin is the entry-level label of the prestigious Orosz Gábor estate, located in the historic village of Mád within Hungary's legendary Tokaj region. Winemaker Gábor Orosz, who reclaimed his family's historic vines in 1995 after decades of state control, created the Bodvin line to showcase a more playful, accessible side of Tokaj. The 'Katicás Partyvonal 1.0' (featuring a friendly ladybug on the label) is designed as a casual, highly approachable wine that brings people together without the formality often associated with the region's historic crus.
ALCOHOL
12.5%
AVG. PRICE
€3
STYLE
Classic
SULPHITES
YES
When to drink
Now
Ideal temperature
8-10°C
INTERESTING FACTS
Fact 01
Winemaker Gábor Orosz nicknamed this blend his 'csajozós bor' (flirting wine) due to its highly accessible, charmingly aromatic profile.
Fact 02
The name 'Partyvonal' translates to 'Party Line' and features a screw cap specifically so drinkers do not need to carry a corkscrew outdoors.
Fact 03
While this is an entry-level wine, the grapes are grown on the same volcanic soils of Mád that produce some of the world's finest sweet wines.
FOOD PAIRING
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WINE MAKING PROCESS
This wine is crafted using modern, reductive winemaking techniques to preserve the vibrant primary fruit characteristics of the grapes. The hand-harvested Furmint and Sárgamuskotály grapes are sourced from estate plots in Mád, characterized by volcanic soils rich in rhyolite, dacite tufa, and zeolite. Fermentation takes place entirely in temperature-controlled stainless steel tanks. To maintain its crisp, youthful profile and aromatic intensity, the wine is aged briefly in tank without any oak contact, and is bottled under a convenient screw cap to ensure freshness and ease of opening.
