COLOUR
White
TYPE
Still
VINTAGE
2022
GRAPE
Sauvignon Blanc
PRODUCER
Goldschmidt Vineyards
REGION
Marlborough
CHARACTERISTICS
Body
Medium - Full
Sweetness
Dry
Acidity
Medium - High
Finish
Long
Intensity
Pronounced
AROMAS & FLAVOURS
ABOUT THIS WINE
Boulder Bank Sauvignon Blanc is a 2022 vintage white wine from Goldschmidt Vineyards, produced in the Marlborough region of New Zealand. The vineyard sites are sustainably farmed and influenced by the unique terroir near the Opawa River, featuring soils of river rock and sandy loam, with some vineyards situated below sea level. The 2022 growing season experienced a mix of warm periods, rain, and cooler temperatures, with a dry harvest period aiding ripening. Goldschmidt Vineyards is owned by Yolyn and Nick Goldschmidt, with Nick serving as winemaker, drawing on extensive international winemaking experience.
ALCOHOL
13.0%
AVG. PRICE
STYLE
Classic
VEGAN
YES
SULPHITES
NO
When to drink
Now or Later
Ideal temperature
8-10°C
INTERESTING FACTS
Fact 01
Vineyards are sustainably farmed, adhering to Sustainable Winegrowing New Zealand standards.
Fact 02
Some vineyards are located below sea level, potentially imparting minerality from soil salinity.
Fact 03
The 2022 vintage earned a Gold medal at the Dan Berger's International Wine Competition.
Fact 04
The wine is described as vegan-friendly.
FOOD PAIRING
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WINE MAKING PROCESS
Boulder Bank Sauvignon Blanc is produced by Goldschmidt Vineyards, with Nick Goldschmidt as the winemaker. The grapes are sourced from sustainably farmed vineyards in Marlborough, New Zealand, utilizing practices aligned with Sustainable Winegrowing New Zealand. The viticultural approach emphasizes slow and even ripening through gentle afternoon breezes and cool night temperatures, with modest yields achieved by cane-pruning. The 2022 vintage experienced a challenging growing season, with warm periods followed by rain and cold snaps, leading to delayed ripening. However, a dry spell during the late harvest period helped salvage the vintage. The winery's philosophy centers on innovative winemaking and presentation.