COLOUR
Red
TYPE
Still
VINTAGE
2023
GRAPE
100% Cabernet Sauvignon
PRODUCER
Casa Brancaia S.a.r.l.
REGION
Toscana
CHARACTERISTICS
Body
Medium - Full
Sweetness
Dry
Acidity
Medium - High
Finish
Long
Intensity
Pronounced
Tannins
AROMAS & FLAVOURS
ABOUT THIS WINE
Brancaia N°2 2023 is a compelling 100% Cabernet Sauvignon from Maremma, Tuscany, that beautifully captures the essence of the coastal terroir. Its unique profile is defined by deep, brooding blue fruit notes, exceptionally smooth tannins, and a lively acidity, all contributing to a medium to full-bodied, dry red wine with a long, straightforward finish. Produced with organic farming practices and aged in used tonneaux, this wine represents Casa Brancaia's dedication to quality and sustainability. It's an accessible yet elegant wine, perfect for those seeking a modern, precise expression of Italian Cabernet Sauvignon.
ALCOHOL
14.0%
AVG. PRICE
STYLE
Classic
INTERESTING FACTS
Fact 01
It is a 100% Cabernet Sauvignon, a single varietal expression from Maremma.
Fact 02
The wine is noted for its 'beautiful blue fruit flavors', a distinctive characteristic.
Fact 03
It is farmed organically, emphasizing harmony with nature.
Fact 04
Previous vintages have garnered high praise from renowned wine critics.
FOOD PAIRING
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WINE MAKING PROCESS
The winemaking for Brancaia N°2 emphasizes a modern yet natural approach. Grapes are fermented at 28°C with extended maceration for up to 18 days to build structure and flavor. The wine then matures for 12 months in used tonneaux, allowing for gradual integration and softening. This process, combined with organic viticulture and a philosophy of working in harmony with nature, results in a precise, balanced, and expressive Cabernet Sauvignon that showcases the unique Maremma terroir.
