COLOUR
Red
TYPE
Still
VINTAGE
2001
GRAPE
Sangiovese
PRODUCER
Ciacci Piccolomini d'Aragona
REGION
Tuscany
CHARACTERISTICS
Body
Full
Sweetness
Dry
Acidity
Medium - High
Finish
Long
Intensity
Pronounced
Tannins
AROMAS & FLAVOURS
ABOUT THIS WINE
Brunello di Montalcino Pianrosso Riserva Ciacci Piccolomini d'Aragona 2001 is a distinguished Italian red wine from Montalcino, Tuscany, made exclusively from 100% Sangiovese grapes. The wine originates from the Pianrosso vineyard, considered the estate's most representative, and is produced as a Riserva only in exceptional vintages. Ciacci Piccolomini d'Aragona is known for its approach that harmonizes traditional winemaking with contemporary techniques. The estate's history spans centuries, with its current direction shaped by the Bianchini family's dedication to quality and continuous improvement.
ALCOHOL
14.5%
AVG. PRICE
€92
STYLE
Classic
SULPHITES
NO
When to drink
Now or Later
Ideal temperature
18-18°C
INTERESTING FACTS
Fact 01
Pianrosso vineyard soil is rich in Eocene marl.
Fact 02
Estate dates back to the 17th century.
Fact 03
Riserva made only in top vintages.
Fact 04
Combines classic and modern winemaking.
FOOD PAIRING
Read more
WINE MAKING PROCESS
Brunello di Montalcino Pianrosso Riserva Ciacci Piccolomini d'Aragona 2001 is produced from 100% Sangiovese grapes selected from the Pianrosso vineyard. Fermentation occurs in temperature-controlled stainless steel and glass-lined concrete vats, followed by a long maceration. The wine is then aged for an extended period in Slavonian oak barrels before undergoing bottle refinement. This process is designed to develop the wine's structure, complexity, and aging potential.