COLOUR
White
TYPE
Still
VINTAGE
2021
GRAPE
Grüner Veltliner, Welschriesling, Muscat
PRODUCER
Meinklang
REGION
Burgenland
CHARACTERISTICS
Body
Medium - Light
Sweetness
Dry
Acidity
Medium - High
Finish
Medium
Intensity
AROMAS & FLAVOURS
ABOUT THIS WINE
The Meinklang Burgenlandweiss is a white wine from Austria's Burgenland region, produced by the Meinklang winery. Meinklang is recognized as one of the largest certified biodynamic wine farms globally, operating with a holistic approach that integrates viticulture with other agricultural practices. Their philosophy centers on minimal intervention, allowing the grapes and land to shape the final product, emphasizing biodiversity and respect for nature. The vineyards are located near the Hungarian border within the Neusiedlersee National Park, benefiting from the region's unique terroir. The wine is a blend of Grüner Veltliner, Welschriesling, and Muscat, reflecting traditional Austrian grape varieties.
ALCOHOL
11.5%
AVG. PRICE
€15
STYLE
Natural
VEGAN
YES
SULPHITES
When to drink
Now
Ideal temperature
6-8°C
INTERESTING FACTS
Fact 01
Meinklang is a mixed farm, integrating viticulture with livestock.
Fact 02
Uses cows' manure for biodynamic soil fertility.
Fact 03
Demeter certified biodynamic farming.
Fact 04
Minimal sulfites added, often around 40 mg/L.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The Meinklang Burgenlandweiss is produced using grapes fermented separately in stainless steel tanks with indigenous yeasts. Following fermentation, the wine typically undergoes four months of aging on its lees. Harvests are conducted by hand to ensure grape quality. Meinklang's winemaking is characterized by a philosophy of minimal intervention, allowing the natural expression of the grapes and terroir. The estate adheres to certified biodynamic and organic farming practices, integrating these principles into their holistic farm management.
