COLOUR
Red
TYPE
Still
VINTAGE
2021
GRAPE
Tempranillo
PRODUCER
Félix Solís
REGION
Castilla-La Mancha
CHARACTERISTICS
Body
Medium - Full
Sweetness
Dry
Acidity
Medium
Finish
Intensity
Tannins
Medium - High
AROMAS & FLAVOURS
ABOUT THIS WINE
The Caliza Organic Tempranillo is a red wine from the D.O. La Mancha region of Spain, produced by the family-owned winery Félix Solís. The name 'Caliza' highlights the limestone-rich soils where the 100% organic Tempranillo grapes are cultivated. Félix Solís is known for its commitment to quality and sustainable winemaking practices, combining modern facilities with a long-standing family legacy. The wine is produced with an emphasis on traditional vineyard care and natural products, reflecting the unique terroir of La Mancha.
ALCOHOL
13.0%
AVG. PRICE
€10
STYLE
Natural
VEGAN
YES
SULPHITES
NO
When to drink
Now
Ideal temperature
16-18°C
INTERESTING FACTS
Fact 01
'Caliza' means limestone in Spanish, referencing the vineyard soil.
Fact 02
This wine is certified organic and vegan-friendly.
Fact 03
Félix Solís has a long family tradition in winemaking.
Fact 04
La Mancha is Spain's largest wine-producing region.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The Caliza Organic Tempranillo is produced using 100% Tempranillo grapes cultivated under certified organic practices. The grapes are handpicked and carefully selected. Vinification involves separate fermentation of batches at controlled temperatures (22-24°C) to preserve aromatic integrity. The wine is characterized as a 'young wine', suggesting a focus on early release and minimal to no oak aging, allowing the varietal and regional characteristics to shine through.
