COLOUR
White
TYPE
Still
VINTAGE
2023
GRAPE
Riesling
PRODUCER
Catherine Marshall Wines
REGION
Western Cape
CHARACTERISTICS
Body
Medium
Sweetness
Off-dry
Acidity
High
Finish
Long
Intensity
Mid - Pronounced
AROMAS & FLAVOURS
ABOUT THIS WINE
The Catherine Marshall Riesling originates from the cool-climate Elgin region of the Western Cape, South Africa. Founded by Cathy Marshall in 1997, Catherine Marshall Wines is recognized as one of the first micro-wineries in the area. The winery's approach emphasizes a low-tech, hands-on winemaking style, aiming to capture the essence of cool-climate varietals. This particular Riesling is noted for its distinctive interpretation of the Mosel style, drawing character from the region's shale soils.
ALCOHOL
12.0%
AVG. PRICE
€18
STYLE
Classic
VEGAN
YES
SULPHITES
NO
When to drink
Now or Later
Ideal temperature
8-10°C
INTERESTING FACTS
Fact 01
One of the first micro-wineries in the Western Cape.
Fact 02
Inspired by the Mosel style of Germany.
Fact 03
Can age gracefully for up to 10 years.
Fact 04
Vegan-friendly wine.
FOOD PAIRING
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WINE MAKING PROCESS
The winemaking process for the Catherine Marshall Riesling involves inoculating the grape must with a commercial yeast strain for fermentation. Following fermentation, the wine is aged in stainless steel vats. This technique is employed to maintain the purity of the fruit and the wine's fresh character, without the influence of oak. The grapes are sourced from the Elgin region, known for its cool climate.