COLOUR
Red
TYPE
Still
VINTAGE
2018
GRAPE
Merlot, Cabernet Sauvignon
PRODUCER
Chateau Cap Saint-Martin
REGION
Bordeaux
CHARACTERISTICS
Body
Medium
Sweetness
Dry
Acidity
Medium - High
Finish
Long
Intensity
Pronounced
Tannins
AROMAS & FLAVOURS
ABOUT THIS WINE
Chateau Cap Saint-Martin is a red Bordeaux blend from the Blaye Côtes de Bordeaux appellation, produced by the Ardoin family, who have been winemakers for six generations. The 2018 vintage, known for its ripe fruit and structure, was crafted from predominantly Merlot grapes. The estate is situated north of Bordeaux, overlooking the Gironde estuary, and is managed with a philosophy of continuous quality improvement. The wine is a testament to the family's long-standing commitment to their terroir and winemaking tradition.
ALCOHOL
14.0%
AVG. PRICE
€10
STYLE
Classic
SULPHITES
YES
When to drink
Now or Later
Ideal temperature
16-20°C
INTERESTING FACTS
Fact 01
The Ardoin family's winemaking history at this estate spans over 150 years.
Fact 02
The estate overlooks the scenic Gironde estuary.
Fact 03
Rigorous plot selection is a key part of their quality control.
Fact 04
Leaf stripping in July helps ensure optimal grape ripening.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The winemaking process at Chateau Cap Saint-Martin begins with mechanical harvesting and sorting of the grapes. A three-day pre-fermentation maceration is followed by alcoholic fermentation using natural yeasts, with temperatures carefully controlled between 25-28°C. Post-fermentation maceration lasts for three weeks to enhance color, tannins, and flavor extraction. The wine is then aged for 12 months, with 50% in stainless steel and 50% in barrels, before bottling.