COLOUR
Red
TYPE
Still
VINTAGE
2017
GRAPE
Merlot, Cabernet Franc, Cabernet Sauvignon
PRODUCER
Château Haut Brandey
REGION
Bordeaux
CHARACTERISTICS
Body
Medium
Sweetness
Dry
Acidity
Finish
Intensity
Tannins
AROMAS & FLAVOURS
ABOUT THIS WINE
Château Haut Brandey 2017 is a Bordeaux Supérieur from the Entre-Deux-Mers region, produced by a family estate committed to organic viticulture since 2012. Winemaker Yoann Sorbier oversees the estate, which transitioned from a cooperative in 2000. The vines average 30 years in age, contributing to an annual production of approximately 24,000 bottles. The wine is a blend primarily of Merlot, Cabernet Franc, and Cabernet Sauvignon.
ALCOHOL
13.5%
AVG. PRICE
€11
STYLE
Classic
SULPHITES
NO
When to drink
Passed
Ideal temperature
18-18°C
INTERESTING FACTS
Fact 01
Certified organic since 2012.
Fact 02
Family-owned estate with roots in a cooperative.
Fact 03
Average vine age is 30 years.
Fact 04
Annual production around 24,000 bottles.
FOOD PAIRING
Read more
WINE MAKING PROCESS
Château Haut Brandey 2017 undergoes traditional vinification with pre-fermentation maceration. Fermentation occurs in thermo-regulated cement vats over 20 to 25 days. Following fermentation, the wine is aged for six months in steel tanks. The estate is certified organic, reflecting a commitment to sustainable vineyard management.
