COLOUR
Rosé
TYPE
Still
VINTAGE
2019
GRAPE
Cabernet Sauvignon, Merlot, Malbec
PRODUCER
Château Le Tap
REGION
South West France
CHARACTERISTICS
Body
Medium
Sweetness
Dry
Acidity
Medium - High
Finish
Medium - Long
Intensity
Mid - Pronounced
AROMAS & FLAVOURS
ABOUT THIS WINE
Château Le Tap Bergerac Rosé is a 2019 vintage from the Dordogne region of Southwest France. Produced by the family-run Château Le Tap, the wine is made from a blend of Cabernet Sauvignon, Merlot, and Malbec. The estate has been committed to organic viticulture since 2007, achieving certification in 2010. This approach reflects a philosophy of respecting the terroir and producing wines of purity. The vineyard is situated in Saussignac, overlooking the Dordogne valley, a location that contributes to the wine's regional identity.
ALCOHOL
13.0%
AVG. PRICE
STYLE
Classic
SULPHITES
NO
When to drink
Now
Ideal temperature
14-16°C
INTERESTING FACTS
Fact 01
Organic viticulture since 2007.
Fact 02
Family estate for over two decades.
Fact 03
Blend of Cabernet Sauvignon, Merlot, and Malbec.
Fact 04
Located in the scenic Dordogne valley.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The production of Château Le Tap Bergerac Rosé involves organic viticulture practices. The grapes undergo maceration with the skins for color before being pressed. Fermentation is conducted in a thermo-regulated environment at 18°C to preserve freshness. Following fermentation, the wine is aged in vats, with periodic stirring of the lees contributing to its development before bottling.
