COLOUR
Red
TYPE
Still
VINTAGE
2022
GRAPE
Montepulciano
PRODUCER
Az Agr Ciavolich Giuseppe
REGION
Abruzzo
CHARACTERISTICS
Body
Medium - Full
Sweetness
Dry
Acidity
Medium
Finish
Long
Intensity
Pronounced
Tannins
AROMAS & FLAVOURS
ABOUT THIS WINE
The Ciavolich Montepulciano d'Abruzzo 2022 is produced by Az Agr Ciavolich Giuseppe, a winery with a history dating back to 1853. Located in the Abruzzo region of Italy, this wine is made from 100% Montepulciano grapes within the Montepulciano d'Abruzzo DOC appellation. The Ciavolich family's philosophy centers on traditional viticulture, sustainability, and expressing the unique character of their terroir, with vineyards situated on hillsides at approximately 280 meters above sea level in Miglianico and Loreto Aprutino. The winery aims to preserve its agricultural and wine-making heritage for future generations.
ALCOHOL
13.5%
AVG. PRICE
€18
STYLE
Classic
SULPHITES
NO
When to drink
Now or Later
Ideal temperature
16-18°C
INTERESTING FACTS
Fact 01
Family winemaking heritage dates back to 1853.
Fact 02
Vineyards are situated on hillsides with calcareous clay soils.
Fact 03
Winery emphasizes traditional and sustainable farming.
Fact 04
Focus on expressing the unique character of the Abruzzo terroir.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The winemaking process for Ciavolich Montepulciano d'Abruzzo involves fermentation in stainless steel tanks with submerged cap maceration at controlled temperatures. This technique aims to extract desirable components from the grape skins while preserving fruit character. After fermentation, the wine typically undergoes a period of aging in stainless steel tanks for around six months, followed by bottle aging. This method is designed to maintain the wine's freshness and highlight the varietal and regional characteristics. The winery emphasizes traditional and sustainable farming practices throughout the vineyard management and harvest.
