COLOUR
White
TYPE
Sparkling
VINTAGE
1998
GRAPE
Chenin Blanc, Chardonnay, Cabernet Franc, Grolleau
PRODUCER
Château de Passavant
REGION
Loire
CHARACTERISTICS
Body
Medium
Sweetness
Dry
Acidity
Medium - High
Finish
Medium - Long
Intensity
Mid - Pronounced
AROMAS & FLAVOURS
ABOUT THIS WINE
Château de Passavant is located in the southern part of the Anjou region in the Loire Valley. The estate has a rich history dating back to the 11th century, centered around a historic castle. Since 1998, the estate has been fully committed to organic and biodynamic viticulture, certified by Demeter. This commitment to terroir-driven, sustainable winemaking shines through in their traditional method sparkling wines, which reflect the unique schist and clay soils of the region.
ALCOHOL
12.5%
AVG. PRICE
€25
STYLE
Classic
VEGAN
YES
SULPHITES
When to drink
Now
Ideal temperature
6-8°C
INTERESTING FACTS
Fact 01
Château de Passavant converted entirely to organic and biodynamic farming in 1998, certified by Demeter.
Fact 02
The estate is built around a historic 11th-century fortress, adding a deep sense of history to their modern winemaking.
Fact 03
Their Crémant de Loire utilizes Chenin Blanc as the backbone, providing the signature high acidity and longevity.
FOOD PAIRING
Read more
WINE MAKING PROCESS
This Crémant de Loire is crafted using the Méthode Traditionnelle. The grapes are hand-harvested to ensure optimal quality and gently pressed. Primary fermentation takes place in temperature-controlled stainless steel tanks to preserve freshness. The wine then undergoes secondary fermentation in the bottle, followed by an extended aging period on its lees to develop complexity, autolytic character, and a fine, persistent mousse before disgorgement.
