COLOUR
White
TYPE
Still
VINTAGE
2017
GRAPE
Marsanne 95%, Roussanne 5%
PRODUCER
E. Guigal
REGION
Rhône
CHARACTERISTICS
Body
Full
Sweetness
Dry
Acidity
Medium - High
Finish
Medium - Long
Intensity
Pronounced
AROMAS & FLAVOURS
ABOUT THIS WINE
This Crozes-Hermitage Blanc from E. Guigal is a testament to the Northern Rhône Valley's winemaking prowess. Produced from a blend dominated by Marsanne with a touch of Roussanne, the wine hails from the largest appellation in the region. The 2017 vintage, shaped by an early harvest and specific climatic conditions, yielded wines of exceptional quality, marked by concentrated fruit, a creamy texture, and notable minerality. E. Guigal, a family-owned estate with a deep-rooted history in the Rhône since 1946, is dedicated to expressing the unique terroirs of the region through meticulous vineyard management and winemaking.
ALCOHOL
14.0%
AVG. PRICE
€33
STYLE
Classic
When to drink
Passed
Ideal temperature
10-12°C
INTERESTING FACTS
Fact 01
The name 'Lariboisière' on the label likely refers to a misinterpretation, as no producer by that name is registered in Crozes-Hermitage.
Fact 02
Marsanne and Roussanne are the primary grapes for Crozes-Hermitage Blanc, contributing richness and aromatic complexity.
Fact 03
The 2017 vintage experienced an early harvest due to climatic conditions, leading to concentrated fruit.
Fact 04
Guigal aims for vigor, intensity, and depth in their Crozes-Hermitage Blanc.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The winemaking process for this Crozes-Hermitage Blanc involves careful attention to grape selection and fermentation. The Marsanne and Roussanne grapes are fermented partly in stainless steel to maintain freshness and partly in second-use oak barrels. The wine then undergoes an aging period of 12 months, with a significant portion spent on its lees. This technique enhances the wine's texture, adding a creamy mouthfeel and subtle complexity, while the use of older oak barrels imparts delicate vanilla notes without overpowering the fruit.
