COLOUR
White
TYPE
Sparkling
VINTAGE
N/A
GRAPE
Chardonnay, Pinot Meunier, Pinot Noir
PRODUCER
Champagne F. Bergeronneau-Marion
REGION
Champagne
CHARACTERISTICS
Body
Sweetness
Dry
Acidity
Finish
Intensity
AROMAS & FLAVOURS
ABOUT THIS WINE
The Bergeronneau-Marion Cuvée Saint Lié Premier Cru is a white sparkling wine from the Champagne region of France, produced by Champagne F. Bergeronneau-Marion. This cuvée is crafted from a blend of Chardonnay, Pinot Meunier, and Pinot Noir grapes, reflecting the traditional varietals of Champagne. Its Premier Cru classification indicates that the grapes are sourced from villages recognized for their superior quality within the appellation. The producer, Champagne F. Bergeronneau-Marion, has a multi-generational history in winemaking, emphasizing a commitment to quality and tradition.
ALCOHOL
12.0%
AVG. PRICE
€38
STYLE
Classic
SULPHITES
NO
When to drink
Now or Later
INTERESTING FACTS
Fact 01
Premier Cru status means grapes come from villages with a recognized high quality rating.
Fact 02
A blend of Chardonnay, Pinot Meunier, and Pinot Noir is classic Champagne.
Fact 03
Available in Systembolaget's order assortment in Sweden.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The Cuvée Saint Lié Premier Cru is produced using the traditional Méthode Champenoise. This involves a primary fermentation followed by a secondary fermentation in the bottle, which creates the wine's effervescence. The wine is a blend of Chardonnay, Pinot Meunier, and Pinot Noir grapes. Aging typically occurs on lees in the bottle, contributing to the wine's texture and complexity. The Premier Cru designation signifies grapes sourced from specific, high-quality vineyard sites within the Champagne appellation.