COLOUR
Red
TYPE
Still
VINTAGE
2023
GRAPE
Dolcetto
PRODUCER
Cavallotto
REGION
Piemonte
CHARACTERISTICS
Body
Medium
Sweetness
Dry
Acidity
Medium - High
Finish
Medium - Short
Intensity
Pronounced
Tannins
AROMAS & FLAVOURS
ABOUT THIS WINE
Cavallotto Dolcetto d'Alba Vigna Scot 2023 is a red wine from Piedmont, Italy, specifically from the Castiglione Falletto sub-region. It is made from 100% Dolcetto grapes grown in the Vigna Scot parcel, known for its limestone-rich soils. The wine is distinguished by its complexity and structure, which are not always typical for Dolcetto, and its character is strongly tied to the unique vineyard site. Cavallotto is a historic family winery established in 1928, committed to traditional winemaking and organic viticulture, emphasizing minimal intervention to allow the wine to express its natural identity. The 2023 vintage offers a deeply aromatic profile with black cherry and sweet fruit notes.
ALCOHOL
13.5%
AVG. PRICE
€20
STYLE
Classic
VEGAN
YES
SULPHITES
NO
When to drink
Now or Later
Ideal temperature
18-20°C
INTERESTING FACTS
Fact 01
The 'Vigna Scot' vineyard is situated between the prestigious Barolo crus of Bricco Boschis and Monprivato.
Fact 02
Cavallotto's cellars are excavated directly from the Bricco Boschis hill, ensuring stable temperature and humidity.
Fact 03
This Dolcetto is made using organic farming practices.
Fact 04
Fermentation utilizes indigenous yeasts, reflecting a commitment to natural winemaking.
FOOD PAIRING
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WINE MAKING PROCESS
The Cavallotto Dolcetto d'Alba Vigna Scot 2023 is produced using 100% Dolcetto grapes. Fermentation takes place in stainless steel tanks with indigenous yeasts and a short maceration period of 3-4 days using a submerged cap technique. Following fermentation, the wine is aged for six months in large Slavonian oak botti (50 hl), followed by an additional six months in cement tanks. The grapes are harvested in the first half of September. The winery employs organic farming practices.
