COLOUR
Red
TYPE
Still
VINTAGE
2024
GRAPE
Grenache, Syrah
PRODUCER
Domaine Saint-Etienne
REGION
Rhône
CHARACTERISTICS
Body
Medium - Full
Sweetness
Dry
Acidity
Medium - High
Finish
Medium - Long
Intensity
Pronounced
Tannins
AROMAS & FLAVOURS
ABOUT THIS WINE
Domaine Saint-Etienne, located in the commune of Montfrin in the southern Rhône Valley, was acquired by the renowned winemaker Michel Chapoutier in 2018. Drawn to the estate's exceptional terroir and old vines, Chapoutier has maintained its distinct identity separate from his main northern Rhône house. The estate operates under the family motto 'Fac et spera' (Do and hope), focusing on organic and biodynamic viticulture. The 'La Garrigue' cuvée is named after the classic Mediterranean scrubland that surrounds the vineyards, reflecting the unique wild-herb character of this sun-drenched terroir.
ALCOHOL
14.0%
AVG. PRICE
€15
STYLE
Classic
VEGAN
YES
SULPHITES
When to drink
Now or Later
Ideal temperature
16-18°C
INTERESTING FACTS
Fact 01
The estate's vines average an impressive 60 years of age, yielding highly concentrated and balanced fruit.
Fact 02
Acquired in 2018 by Michel Chapoutier, the estate is fully certified organic and biodynamic.
Fact 03
The vineyard soils feature 'galets roulés' (large round pebbles) that absorb heat during the day and warm the vines at night.
FOOD PAIRING
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WINE MAKING PROCESS
The winemaking process for this cuvée is designed to preserve the pure, primary fruit character of the old vines. Grapes are harvested at dawn to maintain cool temperatures and prevent oxidation. Following 100% destemming, fermentation occurs in small, temperature-controlled stainless steel tanks using only indigenous yeasts to ensure parcel-specific expression. An extended maceration period of six weeks allows for gentle extraction of color and silky tannins. The wine is aged on its fine lees for seven to ten months entirely in stainless steel tanks, avoiding any oak contact to maintain its vibrant freshness.