COLOUR
Red
TYPE
Still
VINTAGE
2024
GRAPE
Cabernet Sauvignon
PRODUCER
Bodega Santa Julia
REGION
Mendoza
CHARACTERISTICS
Body
Medium - Full
Sweetness
Dry
Acidity
Medium - High
Finish
Medium - Long
Intensity
Mid - Pronounced
Tannins
AROMAS & FLAVOURS
ABOUT THIS WINE
El Cabrito, meaning 'the kid goat' in Spanish, is named after Panchito, a beloved farm animal on the Santa Julia organic estate in Mendoza. Panchito was a birthday gift for Julia Zuccardi's niece and became an inseparable part of the farm, symbolizing the estate's commitment to biodiversity. Bodega Santa Julia is a pioneer in sustainability and the largest owner of certified organic vineyards in Argentina. It was also the first Argentine winery to achieve Fair for Life certification, reflecting its dedication to social responsibility and community programs for its workers.
ALCOHOL
13.5%
AVG. PRICE
€18
STYLE
Natural
VEGAN
YES
SULPHITES
NO
When to drink
Now
Ideal temperature
14-16°C
INTERESTING FACTS
Fact 01
Named after Panchito, a real kid goat gifted to Julia Zuccardi's niece, who became a beloved fixture on the organic estate.
Fact 02
Bodega Santa Julia is the largest owner of certified organic vineyards in Argentina, spanning 988 acres.
Fact 03
It was the first winery in Argentina to achieve the rigorous Fair for Life social responsibility certification.
FOOD PAIRING
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WINE MAKING PROCESS
Sourced from certified organic estate vineyards in Maipú, Mendoza, the grapes are harvested entirely by hand. In the cellar, the must undergoes maceration and fermentation using only native, wild yeasts. Adhering to strict natural winemaking principles, no corrective acids or additives are used, and absolutely no sulfur dioxide is added during the process. The wine is completely unoaked to preserve pure, primary varietal fruit expression, and is bottled unfined and unfiltered, maintaining a natural, slight turbidity.