COLOUR
White
TYPE
Dessert
VINTAGE
2020
GRAPE
Riesling
PRODUCER
Weingut Dr. Hermann
REGION
Mosel
CHARACTERISTICS
Body
Medium
Sweetness
Medium - sweet
Acidity
High
Finish
Long
Intensity
Pronounced
AROMAS & FLAVOURS
ABOUT THIS WINE
The Weingut Dr. Hermann Erdener Herzlei Riesling Spätlese 2020 is a white wine from the Mosel region of Germany. It originates from the Erdener Herzlei vineyard, a unique monopole owned solely by Weingut Dr. Hermann. This vineyard is distinguished by its extremely steep, southeast-facing slopes composed of blue and gray slate soil. The vines are very old, ranging from 100 to over 120 years, and are ungrafted. The name 'Herzlei' itself translates to 'heart-shaped'. Weingut Dr. Hermann has a long winemaking history, with the current estate founded in 1967. The family's winemaking philosophy prioritizes vineyard quality, meticulous management, and minimal intervention to produce wines that reflect their terroir. The designation 'Alte Reben' signifies the maturity and complexity derived from these ancient vines.
ALCOHOL
7.5%
AVG. PRICE
STYLE
Classic
SULPHITES
NO
When to drink
Now or Later
Ideal temperature
9-11°C
INTERESTING FACTS
Fact 01
The vineyard name 'Herzlei' translates to 'heart-shaped'.
Fact 02
Vines are over 100 years old and are ungrafted.
Fact 03
The vineyard is a monopole, exclusively owned by Weingut Dr. Hermann.
Fact 04
The wine is classified as 'Alte Reben' (old vines).
FOOD PAIRING
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WINE MAKING PROCESS
The winemaking process for the Weingut Dr. Hermann Erdener Herzlei Riesling Spätlese 2020 begins with careful vineyard management, including natural cultivation of the soil and restrained pruning. Harvests are selective, with multiple passes to ensure optimal ripeness. Fermentation occurs in stainless steel tanks, a technique that helps to preserve the wine's freshness and primary fruit characteristics. Following fermentation, the wine undergoes aging on its fine lees for approximately four months. This lees aging contributes to the wine's texture and complexity. The overall approach prioritizes minimal intervention to allow the unique qualities of the vineyard and grape to express themselves.
