COLOUR
White
TYPE
Still
VINTAGE
2023
GRAPE
Moschofilero
PRODUCER
Semeli Wines
REGION
Peloponnese
CHARACTERISTICS
Body
Medium
Sweetness
Dry
Acidity
Finish
Intensity
AROMAS & FLAVOURS
ABOUT THIS WINE
Semeli Feast Moschofilero is a white wine from Greece's Peloponnese region, crafted by Semeli Wines from 100% Moschofilero grapes. Semeli Wines, established in 1979, focuses on high-quality Greek wines, particularly those made from indigenous varieties. The Moschofilero grape, known for its aromatic qualities, is primarily cultivated in the Peloponnese, with high-altitude vineyards contributing to the wine's character. The 2023 vintage benefited from favorable growing conditions, promoting slow ripening and flavor development.
ALCOHOL
12.5%
AVG. PRICE
€13
STYLE
Classic
SULPHITES
NO
When to drink
Now
Ideal temperature
8-10°C
INTERESTING FACTS
Fact 01
Moschofilero grapes have pinkish-purple skins, unusual for a white wine.
Fact 02
The Mantinia PDO requires wines to be at least 85% Moschofilero.
Fact 03
Semeli Wines' winemaker is nicknamed 'the Master of Moschofilero'.
Fact 04
This wine is grown at altitudes of around 650-700 meters.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The Seméli Feast Moschofilero is produced using 100% Moschofilero grapes. Fermentation takes place in stainless steel tanks under controlled temperatures, typically between 13-15°C or 17-18°C, to preserve aromatics. Some winemaking protocols may include maturation on fine lees for around four months. The grapes are sourced from high-altitude vineyards in the Peloponnese, around 650-700 meters, which influences the ripening process and flavor development.
