COLOUR
Red
TYPE
Still
VINTAGE
2019
GRAPE
Cabernet Franc
PRODUCER
Finca La Celia
REGION
Mendoza
CHARACTERISTICS
Body
Medium - Full
Sweetness
Dry
Acidity
Medium - High
Finish
Long
Intensity
Pronounced
Tannins
AROMAS & FLAVOURS
ABOUT THIS WINE
The Finca La Celia Pioneer Cabernet Franc 2019 is a 100% Cabernet Franc from the Uco Valley, Mendoza, Argentina. Finca La Celia, established in 1890, is the oldest winery in the region and holds historical significance as the first to plant Malbec. The Pioneer line emphasizes quality and value, with this wine drawing from vineyards located at altitudes ranging from 980 to 1100 meters above sea level. The winery's philosophy centers on expressing the unique terroir of the Uco Valley, honoring its pioneering heritage.
ALCOHOL
13.5%
AVG. PRICE
€16
STYLE
Classic
SULPHITES
NO
When to drink
Now or Later
Ideal temperature
16-18°C
INTERESTING FACTS
Fact 01
Finca La Celia is the oldest winery in the Uco Valley, founded in 1890.
Fact 02
It was the first winery in the Uco Valley to plant Malbec.
Fact 03
The 'Pioneer' line highlights Cabernet Franc as a star varietal for Finca La Celia.
Fact 04
Vineyards are situated at altitudes between 980 and 1100 meters.
FOOD PAIRING
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WINE MAKING PROCESS
The Finca La Celia Pioneer Cabernet Franc 2019 is produced from 100% Cabernet Franc grapes. The harvest is manual. Maceration lasts for 14 days, followed by fermentation in small concrete vats at 26-27°C for 10 days, with manual punch-downs. The wine utilizes 100% free-run juice. Malolactic fermentation is completed. For aging, 40% of the blend is aged in concrete vats, and 60% is aged in used French oak barrels. Following blending, the wine is returned to concrete vats before bottling.