COLOUR
Red
TYPE
Fortified
VINTAGE
2003
GRAPE
Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca, Tinta Cão, Tinta Amarela
PRODUCER
Fonseca Guimaraens
REGION
Douro
CHARACTERISTICS
Body
Full
Sweetness
Sweet
Acidity
Medium - High
Finish
Long
Intensity
Pronounced
Tannins
High
AROMAS & FLAVOURS
ABOUT THIS WINE
Fonseca Vintage Port 2003 is a fortified red wine from the Douro region of Portugal, produced by Fonseca Guimaraens. Established in 1815, Fonseca is known for its opulent and fruity style of Vintage Port, with a velvety texture and significant aging potential. The 2003 vintage was influenced by a warm growing season, including an August heatwave, followed by favorable harvest conditions. The grapes are typically foot-trodden in traditional lagares on Fonseca's estates. The Guimaraens family, with David Guimaraens as head winemaker, has a long-standing connection to the producer, now in its sixth generation. Fonseca is also recognized for its commitment to sustainable and organic viticulture.
ALCOHOL
20.5%
AVG. PRICE
€130
STYLE
Classic
SULPHITES
YES
When to drink
Now or Later
Ideal temperature
16-18°C
INTERESTING FACTS
Fact 01
Grapes are traditionally trodden by foot in stone 'lagares' at Fonseca's estates.
Fact 02
Fonseca is a pioneer in sustainable and organic viticulture.
Fact 03
The 2003 vintage experienced a notable August heatwave.
Fact 04
David Guimaraens represents the sixth generation of winemakers in his family.
FOOD PAIRING
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WINE MAKING PROCESS
The production of Fonseca Vintage Port 2003 involves traditional winemaking techniques. Grapes are typically trodden by foot in stone lagares to extract color and tannins. Fermentation is halted through fortification with grape spirit. Following initial aging in large wooden vats, the wine is bottled and intended for long-term bottle aging. Fonseca is also noted for its commitment to sustainable and organic viticulture practices.
