COLOUR
Red
TYPE
Still
VINTAGE
2018
GRAPE
Montepulciano, Sangiovese, Petit Verdot
PRODUCER
Cantina Gaffino
REGION
Lazio
CHARACTERISTICS
Body
Full
Sweetness
Dry
Acidity
Finish
Long
Intensity
Pronounced
Tannins
Medium - High
AROMAS & FLAVOURS
ABOUT THIS WINE
The Gaffino Roma Rosso is a red wine from the Lazio region of Italy, specifically within the Roma DOC appellation. Produced by Cantina Gaffino, a family-run winery with a three-generation history, this wine is a blend primarily featuring Montepulciano, with contributions from Sangiovese and Petit Verdot. The estate is situated south of Rome, benefiting from a unique volcanic-clay soil influenced by the Castelli Romani hills. Cantina Gaffino is committed to organic farming practices, aiming to produce grapes that reflect the rich viticultural heritage of the area and the distinctiveness of the Lazio terroir.
ALCOHOL
14.0%
AVG. PRICE
€17
STYLE
Classic
SULPHITES
NO
When to drink
Now or Later
Ideal temperature
18-18°C
INTERESTING FACTS
Fact 01
Vineyards are located on soil formed from volcanic residues and clay.
Fact 02
The winery practices organic farming.
Fact 03
The estate has a winemaking history spanning three generations.
Fact 04
This wine is part of the Roma DOC appellation.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The winemaking process for Gaffino Roma Rosso begins with grapes selected at optimal ripeness. Fermentation occurs in stainless steel tanks, a technique chosen to maintain the integrity of the fruit's character. Following fermentation, the wine is aged for approximately 12 months in barrique, followed by a further 6 months of bottle aging. This approach aims to develop the wine's structure and complexity.
