COLOUR
Red
TYPE
Still
VINTAGE
2023
GRAPE
Pinot Noir
PRODUCER
La Sœur Cadette
REGION
Burgundy
CHARACTERISTICS
Body
Medium
Sweetness
Dry
Acidity
Medium - High
Finish
Long
Intensity
Tannins
AROMAS & FLAVOURS
ABOUT THIS WINE
The Garance Bourgogne Rouge La Sœur Cadette 2023 is a red wine from the Bourgogne AOP in Burgundy, France, produced by La Sœur Cadette. This wine is a testament to the estate's philosophy of expressing Pinot Noir in its purest form, with a focus on fruit and minimal oak influence. The producer, Montanet-Thoden, was established by Catherine Montanet and Tom Thoden, who are dedicated to organic viticulture and showcasing the unique terroir of Vézelay in the Yonne region. The vineyards from which this wine originates are approximately 30 years old and are farmed using certified organic practices.
ALCOHOL
13.0%
AVG. PRICE
€27
STYLE
Natural
SULPHITES
YES
When to drink
Now or Later
Ideal temperature
14-16°C
INTERESTING FACTS
Fact 01
Vineyards are approximately 30 years old.
Fact 02
Farming is certified organic (AB).
Fact 03
Uses older Burgundy barrels for aging.
Fact 04
Part of the Montanet-Thoden estate.
FOOD PAIRING
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WINE MAKING PROCESS
The winemaking process for Garance Bourgogne Rouge La Sœur Cadette 2023 begins with spontaneous fermentation of whole clusters in open oak vats, with temperature control. Maceration lasts for two weeks, employing a mix of punch-downs and pump-overs. Following malolactic fermentation, the wine undergoes aging for nine months in older Burgundy barrels (228L) and 'feuillettes' (132L). A moderate addition of sulfur dioxide is made post-malolactic fermentation and before bottling. The producer's approach emphasizes minimal intervention to allow the natural character of the Pinot Noir and the Vézelay terroir to shine through.