COLOUR
Rosé
TYPE
Sparkling
VINTAGE
NV
GRAPE
Chardonnay, Pinot Noir
PRODUCER
Gardo Morris Wines
REGION
Marlborough
CHARACTERISTICS
Body
Medium
Sweetness
Dry
Acidity
High
Finish
Long
Intensity
Pronounced
AROMAS & FLAVOURS
ABOUT THIS WINE
Gardo & Morris Brut Rosé is a non-vintage sparkling wine from Marlborough, New Zealand, produced by the boutique winery Gardo Morris Wines. The winery is a family venture operated by Benjamin and Frida Gårdö Morris, who are based between New Zealand and Sweden. The grapes are sourced from the Wairau Valley, known for its stony, alluvial soils. The wine is made using the traditional method and is certified organic and sustainable.
ALCOHOL
12.5%
AVG. PRICE
€15
STYLE
Natural
SULPHITES
NO
When to drink
Now or Later
Ideal temperature
8-10°C
INTERESTING FACTS
Fact 01
Winery operated by a couple splitting time between NZ and Sweden.
Fact 02
Certified Organic and Sustainable Winegrowing New Zealand.
Fact 03
Uses traditional method (Méthode Traditionnelle) for sparkling wine.
Fact 04
Grapes grown on stony, alluvial soils in Wairau Valley.
FOOD PAIRING
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WINE MAKING PROCESS
Gardo & Morris Brut Rosé is produced using the traditional method (Méthode Traditionnelle), involving a secondary fermentation in the bottle. The grapes are hand-harvested and lightly pressed, with the base wine fermented to dryness. A portion of the base wine is aged in French oak. Following the second fermentation, the wine rests on its lees for a minimum of 18 months. The winery adheres to organic and sustainable viticulture practices, using minimal vineyard sprays and additives.