COLOUR
Red
TYPE
Still
VINTAGE
2018
GRAPE
Pinot Noir
PRODUCER
Weingut Karl May
REGION
Rheinhessen
CHARACTERISTICS
Body
Medium - Full
Sweetness
Dry
Acidity
Medium - High
Finish
Medium - Long
Intensity
Mid - Pronounced
Tannins
AROMAS & FLAVOURS
ABOUT THIS WINE
The Karl May Geyersberg Pinot Noir 2018 is a 100% Spätburgunder from the Bechtheim Geyersberg vineyard in Rheinhessen, Germany. The Geyersberg vineyard is designated an 'Erste Lage' by the winery. Weingut Karl May has a winemaking history dating back to 1815, with the current operation managed by the seventh generation of the May family. The winery is committed to organic viticulture and ecological farming practices, holding Fair'n Green certification. This wine represents the family's dedication to natural winemaking and capturing the unique character of their homeland.
ALCOHOL
13.0%
AVG. PRICE
€25
STYLE
Natural
VEGAN
YES
SULPHITES
When to drink
Now or Later
Ideal temperature
14-14°C
INTERESTING FACTS
Fact 01
Geyersberg vineyard is an 'Erste Lage' (First Growth) by the winery's classification.
Fact 02
Weingut Karl May has been in the same family for seven generations.
Fact 03
The wine is certified organic and Fair'n Green.
Fact 04
The winery practices ecological farming, avoiding synthetic chemicals.
FOOD PAIRING
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WINE MAKING PROCESS
The Karl May Geyersberg Pinot Noir 2018 is produced from 100% Pinot Noir grapes. Fermentation is managed with temperature control and a focus on spontaneous fermentation. The wine is subsequently aged for approximately 18 to 22 months in French oak barriques, with about 20% being new oak. The winery practices organic viticulture and ecological farming, holding Fair'n Green certification, and aims for minimal intervention throughout the winemaking process.