COLOUR
Rosé
TYPE
Sparkling
VINTAGE
2023
GRAPE
Corvina
PRODUCER
Sandro de Bruno
REGION
Veneto
CHARACTERISTICS
Body
Medium - Light
Sweetness
Dry
Acidity
Medium - High
Finish
Medium
Intensity
AROMAS & FLAVOURS
ABOUT THIS WINE
The Goo-Goo Wine Rosé 2023 from Sandro de Bruno is a natural rosé from the Veneto region of Italy, primarily made from Corvina grapes. The winery, founded by third-generation winemakers Sandro and Marina Tasoniero, is situated in the Monti Lessini area on volcanic soils. Their winemaking philosophy centers on organic and sustainable viticulture with minimal intervention. This rosé is distinguished by its unfiltered and effervescent nature, embodying a commitment to natural winemaking and a sustainable future.
ALCOHOL
11.5%
AVG. PRICE
€17
STYLE
Natural
VEGAN
YES
SULPHITES
When to drink
Now
Ideal temperature
8-12°C
INTERESTING FACTS
Fact 01
A 'living' rosé with a natural sparkle.
Fact 02
Made with minimal intervention and low sulfites.
Fact 03
Grown on volcanic soils at high altitude.
Fact 04
Represents a sustainable future in winemaking.
FOOD PAIRING
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WINE MAKING PROCESS
The Goo-Goo Wine Rosé undergoes cold maceration with the skins for 15 days. It is then spontaneously fermented using natural yeast. Following fermentation, the wine rests for three months in stainless steel tanks on its lees, with regular bâtonnage. The wine is unfiltered and unfined, with minimal or no added sulfites at bottling. Grapes are hand-harvested from vineyards farmed sustainably.