COLOUR
Red
TYPE
Still
VINTAGE
2014
GRAPE
Montepulciano, Sangiovese
PRODUCER
Società Agricola Ciú Ciú di Bartalomei
REGION
Marche
CHARACTERISTICS
Body
Full
Sweetness
Dry
Acidity
Medium
Finish
Long
Intensity
Pronounced
Tannins
Medium - High
AROMAS & FLAVOURS
ABOUT THIS WINE
Gotico Magnum is a Rosso Piceno Superiore DOP from the Marche region of Italy, produced by Società Agricola Ciú Ciú di Bartalomei. It is a blend of 70% Montepulciano and 30% Sangiovese grapes, cultivated in the Ascoli Piceno territory. The producer is known for its commitment to organic and vegan winemaking practices. The wine's name, 'Gotico,' is inspired by a painting from a local artist, and the wine is described as embodying the rich winemaking heritage of the Marche region.
ALCOHOL
14.0%
AVG. PRICE
STYLE
Classic
VEGAN
YES
SULPHITES
NO
When to drink
Now or Later
Ideal temperature
16-18°C
INTERESTING FACTS
Fact 01
Name 'Gotico' inspired by local art.
Fact 02
Certified organic and vegan wine.
Fact 03
Represents the 'revenge of a forgotten territory'.
Fact 04
Grapes grown on hillsides with southern exposure.
FOOD PAIRING
Read more
WINE MAKING PROCESS
Gotico Magnum is produced using traditional red winemaking techniques, starting with pre-fermentation maceration at cool temperatures for about 20 days. Fermentation occurs in stainless steel with daily punching down for delicate extraction. Following fermentation, the wine is aged in oak barrels for 12 to 18 months, then spends an additional 6 months in bottle before release. The producer employs certified organic farming practices and is certified vegan.
