COLOUR
Red
TYPE
Still
VINTAGE
2022
GRAPE
Cabernet Sauvignon, Carménère, Petit Verdot, Syrah, Cabernet Franc, Malbec
PRODUCER
Viña Pérez Cruz
REGION
Maipo Valley
CHARACTERISTICS
Body
Medium - Full
Sweetness
Dry
Acidity
Medium
Finish
Long
Intensity
Pronounced
Tannins
Medium - High
AROMAS & FLAVOURS
ABOUT THIS WINE
The Pérez Cruz Gran Reserva Cabernet Sauvignon is a red wine from the Maipo Valley, Chile, produced by Viña Pérez Cruz. The wine is crafted from a blend of grapes, primarily Cabernet Sauvignon, with contributions from Carménère, Petit Verdot, Syrah, Cabernet Franc, and Malbec. The grapes are cultivated on the Fundo Liguai vineyard, situated between 440 and 520 meters above sea level, utilizing sustainable farming practices. The winery itself is known for its eco-friendly design and its dedication to capturing the essence of the Maipo terroir. The Gran Reserva designation signifies a commitment to reflecting the full character of the estate.
ALCOHOL
14.0%
AVG. PRICE
€18
STYLE
Classic
SULPHITES
NO
When to drink
Now or Later
Ideal temperature
14-16°C
INTERESTING FACTS
Fact 01
Winery designed with sustainability at its core.
Fact 02
Grapes sourced from vineyards between 440-520 meters elevation.
Fact 03
Uses a blend of American and French oak for aging.
Fact 04
Family-owned winery founded in 2001.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The winemaking process for the Pérez Cruz Gran Reserva Cabernet Sauvignon begins with hand-harvested grapes from the Fundo Liguai vineyard. Fermentation occurs in stainless steel tanks, with potential for individual block fermentation. Following fermentation, the wine undergoes 12 months of aging in oak barrels, comprising 60% American oak and 40% French oak, with barrels being of third and fourth use. The winery itself is designed with sustainability as a core principle.
