COLOUR
Red
TYPE
Still
VINTAGE
2020
GRAPE
Sangiovese, Montepulciano
PRODUCER
Ciù Ciù di Bartolomei
REGION
Marche
CHARACTERISTICS
Body
Medium - Full
Sweetness
Dry
Acidity
Medium
Finish
Medium - Long
Intensity
Pronounced
Tannins
AROMAS & FLAVOURS
ABOUT THIS WINE
The Ciù Ciù di Bartolomei Grande Sangiovese is a red wine from the Marche region of Italy, a blend primarily of Sangiovese with a touch of Montepulciano. The wine is produced by the Bartolomei family, who established their estate in 1970 and continue to manage it with a focus on balance and quality. The vineyards are situated in an area known for its diverse terroir, contributing to the wine's character. The 2020 vintage is part of their production, continuing a legacy of winemaking that aims to represent classic Italian qualities.
ALCOHOL
13.5%
AVG. PRICE
€19
STYLE
Classic
VEGAN
YES
SULPHITES
NO
When to drink
Now or Later
Ideal temperature
16-18°C
INTERESTING FACTS
Fact 01
A family affair: Ciù Ciù has been run by the Bartolomei family since 1970.
Fact 02
Sustainable roots: The estate emphasizes sustainable viticulture.
Fact 03
Organic certified: This wine is produced using organic methods.
Fact 04
Italian tribute: Crafted to embody typical Italian character.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The Ciù Ciù di Bartolomei Grande Sangiovese is produced using grapes that are hand-harvested at the end of October. Fermentation and maceration on the skins take place at temperatures between 25-28°C. Following this, the wine is aged for six months in French oak barrels. The producer emphasizes sustainable viticulture and organic production methods throughout their winemaking process.
