COLOUR
White
TYPE
Still
VINTAGE
2023
GRAPE
Riesling
PRODUCER
Markus Molitor
REGION
Mosel
CHARACTERISTICS
Body
Medium - Light
Sweetness
Dry
Acidity
High
Finish
Medium - Long
Intensity
Mid - Pronounced
AROMAS & FLAVOURS
ABOUT THIS WINE
Markus Molitor took over his father's winery in 1984 at just 20 years old, with a clear vision: to produce Mosel Rieslings of the highest quality, true to their terroir, and with outstanding aging potential. Located in the heart of the Mosel region, the estate is famous for its steep, slate-slope vineyards. The 'Haus Klosterberg' line represents the entry point into Molitor's world, showcasing the classic slate-driven minerality and vibrant energy of the Mosel valley. Molitor is known for his meticulous vineyard work, extremely late harvests, and uncompromising selection of grapes.
ALCOHOL
11.5%
AVG. PRICE
€13
STYLE
Classic
SULPHITES
YES
When to drink
Now or Later
Ideal temperature
8-10°C
INTERESTING FACTS
Fact 01
Markus Molitor took over the family estate in 1984 at the age of just 20, transforming it into a world-renowned winery.
Fact 02
The estate's vineyards feature slopes with gradients of up to 80%, requiring 100% manual labor.
Fact 03
Molitor is famous for his color-coded capsules: white for dry, green for off-dry, and gold for sweet wines.
FOOD PAIRING
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WINE MAKING PROCESS
The grapes for Haus Klosterberg Riesling are harvested entirely by hand, often very late in the season to ensure optimal physiological ripeness. After gentle pressing, the must undergoes spontaneous fermentation using ambient yeasts in large, neutral oak casks (Fuder) and stainless steel tanks. This slow, cool fermentation preserves the delicate primary fruit aromas and enhances the wine's complex mineral structure. The wine is then aged on its fine lees for several months to add texture and depth before bottling.
