COLOUR
Red
TYPE
Still
VINTAGE
N/A
GRAPE
Cabernet Sauvignon, Shiraz
PRODUCER
Doluca Şarapçılık A.Ş.
REGION
Thrace
CHARACTERISTICS
Body
Sweetness
Dry
Acidity
Medium
Finish
Intensity
Mid - Pronounced
Tannins
Medium - High
AROMAS & FLAVOURS
ABOUT THIS WINE
Doluca Hayal Kırmızı is a dry red wine from Turkey's Thrace region, produced by Doluca Şarapçılık A.Ş., a winery with a history dating back to 1926. The name 'Hayal' means 'Dream' in Turkish. This wine is a blend of Cabernet Sauvignon and Shiraz, grapes known for their robust structure and full flavor. The Thrace region, located in the European part of Turkey, is a significant area for viticulture, characterized by a warm, Mediterranean climate and varied soil types. Doluca, as a pioneer in Turkish winemaking, has a philosophy of blending tradition with modern techniques, aiming to produce wines that are both representative of their origin and appealing to a wide audience.
ALCOHOL
14.5%
AVG. PRICE
STYLE
Classic
VEGAN
NO
When to drink
Now
Ideal temperature
14-16°C
INTERESTING FACTS
Fact 01
Hayal translates to 'Dream' in Turkish.
Fact 02
The wine is a blend of Cabernet Sauvignon and Shiraz.
Fact 03
Doluca is one of Turkey's oldest and most respected wineries.
Fact 04
Thrace is the European part of Turkey and a major wine-producing region.
FOOD PAIRING
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WINE MAKING PROCESS
Doluca Hayal Kırmızı is produced using a method of cool maceration and fermentation. This approach is chosen to ensure the wine is balanced and full-bodied, while also preserving the unique qualities of the Cabernet Sauvignon and Shiraz grapes. The grapes are sourced from the Thrace region of Turkey. While specific details on aging, sustainability, or innovation are not extensively documented for this particular wine, Doluca's broader approach involves integrating modern techniques with their long-standing winemaking tradition.