COLOUR
Red
TYPE
Still
VINTAGE
2019
GRAPE
Blaufränkisch, Zweigelt
PRODUCER
Weingut Heinrich
REGION
Burgenland
CHARACTERISTICS
Body
Medium
Sweetness
Dry
Acidity
Finish
Long
Intensity
Pronounced
Tannins
AROMAS & FLAVOURS
ABOUT THIS WINE
The Heinrich Biodynamic Red 2019 is a red wine from Burgenland, Austria, produced by Weingut Heinrich. It is a blend primarily of Blaufränkisch and Zweigelt, sourced from distinct vineyard sites within Burgenland, including the Leithaberg and Parndorfer Platte. The winery is recognized for its commitment to biodynamic viticulture. The wine underwent an extended aging period of 33 months prior to bottling. Weingut Heinrich was established in 1990 by Gernot and Heike Heinrich, who are known for their natural winemaking approach and dedication to expressing the terroir.
ALCOHOL
12.5%
AVG. PRICE
€14
STYLE
Natural
VEGAN
YES
SULPHITES
NO
When to drink
Now or Later
Ideal temperature
14-16°C
INTERESTING FACTS
Fact 01
Part of the 'Respekt' organization, certifying strict sustainability standards.
Fact 02
Grapes are hand-picked for optimal quality.
Fact 03
Aged for 33 months before bottling.
Fact 04
Gernot Heinrich named Winemaker of the Year by Falstaff.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The Heinrich Biodynamic Red 2019 is produced using biodynamic viticulture practices. The grapes are hand-picked and fermented separately in large oak barrels and stainless steel tanks. Following fermentation, the wine is aged for 33 months in large oak barrels. Weingut Heinrich's approach emphasizes natural methods and respect for the vineyard.
