COLOUR
Red
TYPE
Still
VINTAGE
2022
GRAPE
Barbera
PRODUCER
Michele Chiarlo
REGION
Piemonte
CHARACTERISTICS
Body
Medium - Full
Sweetness
Dry
Acidity
Medium - High
Finish
Medium - Long
Intensity
Medium
Tannins
AROMAS & FLAVOURS
ABOUT THIS WINE
Michele Chiarlo's I Cipressi Nizza 2022 is a 100% Barbera wine from the Nizza DOCG appellation in Piedmont, Italy. The Nizza DOCG is a specific designation focused on high-quality Barbera, with production limited to 18 communes in the province of Asti. Michele Chiarlo, a producer since 1956, emphasizes indigenous vines and sustainable practices, with a long-standing belief in Barbera's potential. The winery's acquisition of Tenuta La Court in 1995 further cemented their dedication to the land and its wines. The Nizza DOCG regulations include strict requirements for vineyard orientation, yield control, and aging periods, aiming to produce wines of distinct character and quality.
ALCOHOL
13.5%
AVG. PRICE
€32
STYLE
Classic
SULPHITES
YES
When to drink
Now or Later
Ideal temperature
16-18°C
INTERESTING FACTS
Fact 01
Nizza DOCG wines must be at least 13.5% ABV if a single vineyard is named.
Fact 02
The appellation regulations mandate specific vineyard orientations for optimal sun exposure.
Fact 03
Michele Chiarlo was an early champion of Barbera's international appeal.
Fact 04
Nizza DOCG wines undergo a minimum of 18 months aging, with at least 6 months in oak.
FOOD PAIRING
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WINE MAKING PROCESS
The I Cipressi Nizza is produced from 100% Barbera grapes. Following harvest, the grapes undergo fermentation, with winemaking techniques focused on preserving the varietal's inherent fruit characteristics. The wine is then aged for a minimum of 18 months from the January 1st following the harvest, with at least six of those months spent in oak barrels. This aging process contributes to the wine's development and structure. Michele Chiarlo's approach emphasizes sustainable practices and the expression of indigenous varietals.