COLOUR
Red
TYPE
Still
VINTAGE
2020
GRAPE
Caberlot
PRODUCER
Podere Il Carnasciale - Il Carnasciale s.r.l. società agricola
REGION
Toscana
CHARACTERISTICS
Body
Medium - Full
Sweetness
Dry
Acidity
High
Finish
Long
Intensity
Pronounced
Tannins
Medium - High
AROMAS & FLAVOURS
ABOUT THIS WINE
Il Caberlot Podere Il Carnasciale 2020 is a distinctive red wine from Tuscany, Italy, produced under the Toscana IGT appellation. It is made exclusively from the rare Caberlot grape, a variety cultivated solely by Podere Il Carnasciale. The estate, located in the southern Chianti mountains of Valdarno di Sopra, is a family-run operation founded by Wolf and Bettina Rogosky, now managed by their son Moritz, mother Bettina, and daughter Carla-Elle, in collaboration with winemaker Marco Maffei. Their winemaking philosophy centers on quality and minimal intervention, akin to 'haute couture' craftsmanship. The 2020 vintage was influenced by challenging harvest conditions, leading to a wine of notable finesse.
ALCOHOL
13.5%
AVG. PRICE
€299
STYLE
Natural
VEGAN
YES
SULPHITES
When to drink
Later
Ideal temperature
16-20°C
INTERESTING FACTS
Fact 01
The sole winery globally to commercially produce wine from the Caberlot grape.
Fact 02
Believed to be a natural crossing of Cabernet Franc and Merlot.
Fact 03
Produced only in limited quantities, often in magnum format.
Fact 04
Vineyard work is entirely by hand with minimal intervention.
FOOD PAIRING
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WINE MAKING PROCESS
Podere Il Carnasciale employs a meticulous winemaking process focused on minimal intervention and respect for the grape. Grapes are hand-harvested and fermented separately in small stainless steel tanks. Malolactic fermentation occurs in French oak barrels, followed by 22 months of aging in a combination of new and used French oak. The wine is then bottled manually and unfiltered, with an additional 16 months of bottle aging before release. The estate practices organic farming, utilizing no chemical fertilizers, herbicides, or pesticides, and all vineyard work is performed by hand.