COLOUR
Red
TYPE
Still
VINTAGE
2021
GRAPE
Cinsault
PRODUCER
Pedro Parra
REGION
Itata Valley
CHARACTERISTICS
Body
Medium - Light
Sweetness
Dry
Acidity
Medium - High
Finish
Medium - Long
Intensity
Medium
Tannins
Medium - Low
AROMAS & FLAVOURS
ABOUT THIS WINE
The Pedro Parra Imaginador 2021 is a single-varietal Cinsault from Chile's Itata Valley. Winemaker Pedro Parra, a recognized expert in terroir, sources grapes from five old-vine vineyards (45-70 years old) situated on granite soils in Guarilihue. These vines are dry-farmed, a practice supported by the region's cool, coastal climate. The wine's name, 'Imaginador,' reflects a creative spirit, influenced by jazz music. Parra's focus is on expressing the pure essence of the Itata Valley's unique granite terroirs and ancient Cinsault vines, representing a modern renaissance for this grape in Chile.
ALCOHOL
13.0%
AVG. PRICE
€21
STYLE
Natural
VEGAN
YES
SULPHITES
When to drink
Now or Later
Ideal temperature
15-18°C
INTERESTING FACTS
Fact 01
The name 'Imaginador' means 'Imaginator' in Spanish, inspired by jazz.
Fact 02
Vineyards are planted on sandy quartz granite soils.
Fact 03
Vines range from 45 to 70 years old.
Fact 04
Winemaking involves 100% whole cluster fermentation.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The Pedro Parra Imaginador 2021 is produced using 100% Cinsault grapes from old vines. The winemaking process emphasizes minimal intervention. Fermentation is carried out with 100% whole clusters and indigenous yeasts at low temperatures for about 15 days, followed by 12 days of maceration. During this time, extraction techniques like pigeage and remontage are avoided; only the cap is gently wet. Following fermentation, the wine undergoes an 11-month aging period in a mix of neutral oak vats and concrete vats. The viticulture relies on dry farming practices.
