COLOUR
Red
TYPE
Still
VINTAGE
N/A
GRAPE
Castelão, Aragonêz, Syrah
PRODUCER
Bacalhôa Vinhos de Portugal, S.A.
REGION
Península de Setúbal
CHARACTERISTICS
Body
Medium - Full
Sweetness
Dry
Acidity
Medium
Finish
Intensity
Tannins
AROMAS & FLAVOURS
ABOUT THIS WINE
This red wine originates from the Península de Setúbal region of Portugal. It is crafted as a blend of Castelão, Aragonêz, and Syrah grape varietals. The wine is produced by Bacalhôa Vinhos de Portugal, S.A., a company with a significant presence in Portuguese winemaking. The Península de Setúbal is recognized for its distinct viticultural conditions, contributing to the character of the wines produced there. This particular wine is designed for early enjoyment, highlighting its fresh and fruity profile.
ALCOHOL
13.5%
AVG. PRICE
STYLE
Classic
SULPHITES
YES
When to drink
Now
Ideal temperature
14-16°C
INTERESTING FACTS
Fact 01
This wine is a blend of Castelão, Aragonêz, and Syrah grapes.
Fact 02
It hails from the Península de Setúbal, a region south of Lisbon.
Fact 03
The wine is typically not aged in wooden casks.
Fact 04
It's recommended for early consumption to enjoy its fresh fruitiness.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The production of this red wine involves traditional vinification techniques. Each grape variety is fermented separately. Key to maintaining the wine's character are controlled temperatures during fermentation and relatively short maceration periods. The wine is not aged in wooden casks, a deliberate choice to preserve its fresh, fruity profile. This approach aims to create an accessible and enjoyable wine that reflects the regional characteristics of Península de Setúbal.
