COLOUR
White
TYPE
Still
VINTAGE
2014
GRAPE
100% Sauvignon Blanc
PRODUCER
Kim Crawford
REGION
Marlborough
CHARACTERISTICS
Body
Medium - Light
Sweetness
Dry
Acidity
High
Finish
Long
Intensity
Pronounced
AROMAS & FLAVOURS
ABOUT THIS WINE
Kim Crawford Sauvignon Blanc is a celebrated white wine from the Marlborough region of New Zealand, produced from 100% Sauvignon Blanc grapes. Founded in 1996, the brand quickly gained international recognition, becoming synonymous with the vibrant style of New Zealand Sauvignon Blanc. The 2014 vintage reflects the classic characteristics of Marlborough, a region known for its cool climate and gravelly soils that contribute to the wine's aromatic intensity and crisp acidity. The winemaking philosophy emphasizes freshness and fruit-forward expression, aiming for a consistent and accessible style that has made it a global favorite.
ALCOHOL
12.5%
AVG. PRICE
€15
STYLE
Classic
VEGAN
YES
When to drink
Passed
Ideal temperature
10-12°C
INTERESTING FACTS
Fact 01
Kim Crawford was initially a 'virtual winery' without its own vineyards.
Fact 02
The brand helped establish New Zealand Sauvignon Blanc as a global category.
Fact 03
The final blend can comprise up to 120 different vineyard parcels.
Fact 04
It's the top-selling New Zealand wine in the United States.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The winemaking process for Kim Crawford Sauvignon Blanc emphasizes capturing the essence of Marlborough. Grapes are harvested at night to preserve freshness. Fermentation occurs in stainless steel tanks at low temperatures to maintain aromatic purity. Vineyard blocks are often fermented separately before being meticulously blended. This blend can comprise up to 120 different parcels, a technique that ensures the consistent, fruit-forward style the brand is known for. The wine is aged solely in stainless steel, preserving its vibrant, crisp character without oak influence.
